https://laurenconrad.com/blog/2014/08/edible-obsession-gummy-bear-popsicles/
INGREDIENTS
- Popsicle molds
- Popsicle sticks
- Orange juice
- Gummy bears
PREPARATION
1. Drop a few gummy bears into your Popsicle mold. We made some that were multicolored and some that had a color scheme like green ombre and peach ombre.
2. Pour the orange juice into the molds. Insert popsicle sticks as directed on mold instructions.
3. Freeze your popsicles for about four hours or until they are completely frozen.
4. Once frozen, take your popsicle mold out of the freezer and let them sit at room temperature for about three minutes to ensure they will come out in one piece. We found that this little thawing trick helps to pull them out without breaking. (When we tried pulling them out right after taking them out of the freezer, they broke in half.) You can also run warm water over an individual popsicle mold to help it thaw faster.
5. Enjoy!
